Journal of Food Bioactives, ISSN 2637-8752 print, 2637-8779 online
Journal website www.isnff-jfb.com

Review

Volume 25, March 2024, pages 2-12


Bioactive peptides as antioxidants and antimicrobials: fundamentals and applications

Figure

Figure 1.
Figure 1. Models representing different mechanisms of action of antimicrobial peptides (AMP) in Barrel-stave model (a); Toroidal pore model (b); and Carpet model (c).

Tables

Table 1. Bioactive peptides with their antioxidant properties
 
Bioactive peptideSourceAmino acid sequenceMethod of productionBeneficial effectsReferences
LacitumMilkYLGYLEQLLREnzymatic hydrolysis with AlcalaseStress reliefNagai et al., 2006
EvolusMilkVPP IPPFermentation with L. helveticus LBK-16HAntihypertensive effectFlynn et al., 2008
CalpisSour milkVPP IPPFermentation with L. helveticus CP790 and S. cerevisiaeAntihypertensive effectSiltari et al., 2012
Bonito peptideBonito fishLKPNMEnzymatic hydrolysis with thermolysinHelps regulate angiotensin-converting enzymeGuénard et al., 2019
VasotensinBonito fishLKPNMEnzymatic hydrolysis with thermolysinAntihypertensive effectFujita and Yoshikawa, 1999
CapolacMilkCPPIsolation processCalcium absorptionChalamaiah et al., 2019
Cholesterol blockerSoyCSPHPEnzymatic hydrolysisCholesterol reductionChalamaiah et al., 2019

 

Table 2. Bioactive peptides and their antioxidant activity
 
Bioactive PeptideAntioxidant activityReferences
Whey protein hydrolysateRadical scavenging activityMann et al., 2015
Egg yolk protein hydrolysateRadical scavenging activityMarcet et al., 2023
Porcine skin collagen hydrolysateRadical scavenging activityChi et al., 2014
Capelin protein hydrolysateInhibition of carotene-linoleate oxidationShahidi and Amarowicz, 1996; Amarowicz et al., 1999
Seal protein hydrolysateInhibition of carotene-linoleate oxidationShahidi and Amarowicz, 1996
Canola protein hydrolysateRadical scavenging activityCumby et al., 2008
Soy peptidesInhibition of thiobarbituric acid reactive substances (TBARS)Knežević-Jugović et al., 2022
ß-Lactoglobulin-derived peptidesRadical scavenging activityHernandez-Ledesma et al., 2004
CaseinophosphopeptidesRadical scavenging activityKim et al., 2007