Journal of Food Bioactives, ISSN 2637-8752 print, 2637-8779 online
Journal website www.isnff-jfb.com

Original Research

Volume 24, December 2023, pages 46-54


Effects of ultra-fine micronization on the structure, rheological and functional properties of dietary fiber from Laminaria japonica

Figures

Figure 1.
Figure 1. The putative schematic diagram of structure, rheological and functional properties of dietary fiber from L. japonica.
Figure 2.
Figure 2. Particle size distribution of L. japonica DF before and after ultra-fine grinding. (a) IDF before ultra-fine grinding; (b) IDF after ultra-fine grinding; (c) SDF before ultra-fine grinding; (d) SDF after ultra-fine grinding; (e) TDF before ultra-fine grinding; (f) TDF after ultra-fine grinding).
Figure 3.
Figure 3. FT-IR spectrum of IDF after ultra-fine grinding in the range of 4,000–500 cm−1.
Figure 4.
Figure 4. Glucose absorption capacity of L. japonica IDF and SDF.

Tables

Table 1. Effect of ultra-fine grinding on the yield of L. japonica DF*
 
TreatmentsTDF (%)IDF (%)SDF (%)IDF:SDF
*Results were expressed as means ± standard deviation (n = 3). Values in the same column with different letters are significantly different at p < 0.05.
Regular grinding1.35 ± 0.03a0.81 ± 0.05b0.60 ± 0.02a1.37
Ultra-fine grinding1.89 ± 0.01b1.17 ± 0.04a0.70 ± 0.04b1.70

 

Table 2. Effect of ultra-fine grinding on particle size in L. japonica DF*
 
TreatmentsTDF (μm)IDF (μm)SDF (μm)
*Results were expressed as means ± standard deviation (n = 3). Values in the same column with different letters are significantly (p < 0.05) different.
Regular grinding254.02 ± 3.20b277.29 ± 2.43b231.84 ± 2.21b
Ultra-fine grinding92.82 ± 0.11a108.42 ± 1.98a155.93 ± 2.01a

 

Table 3. Effect of ultra-fine grinding on gel property, viscosity, nitrite ion absorption capacity (NIAC), cation-exchange capacity (CEC), cholesterol absorption capacity (CAC), Pb2+, Cu2+ and Zn2+ in L. japonica SDF*
 
TreatmentsGel property (N·mm)Viscosity (mPa·s)NIAC (μg/g)CEC (mmol/g)CAC (mg/g)Pb2+ (mg/L)Cu2+ (mg/L)Zn2+ (mg/L)
*Results were expressed as means ± standard deviation (n = 3). Values in the same column with different letters are significantly (p < 0.05) different. NIAC, Nitrite ion absorption capacity; CEC, Cation-exchange capacity; CAC, Cholesterol absorption capacity.
Regular grinding17.39 ± 0.074.65 ± 0.08943.11 ± 42.57a0.26 ± 0.03a3.54 ± 0.12a166.0 ± 0.24b98.1 ± 0.43a284.6 ± 0.43a
Ultra-fine grinding9.316 ± 0.036.89 ± 0.241,376.88 ± 36.18b0.38 ± 0.02b7.34 ± 0.03b36.0 ± 0.14a44.4 ± 0.32a6.0 ± 0.23a