Journal of Food Bioactives, ISSN 2637-8752 print, 2637-8779 online
Journal website www.isnff-jfb.com

Review

Volume 16, December 2021, pages 8-18


Potential role of mushroom β-glucans in immunity and inflammation in viral infections and COVID-19

Figure

Figure 1.
Figure 1. The principle of trained immunity.

Table

Table 1. Antiviral action of fungal β-glucans
 
Origin of β-glucanAntiviral effect againstHost organismReference
S. cerevisiaeSwine influenza viruspigsJung et al., 2004
S. cerevisiaePorcine rotaviruspigletsChethan et al., 2017
L. edodesRotaviruspigsFan et al., 2021
L. edodes, G. lucidum, A. blasei, I. obliquusAvian influenza virusmiceVetvicka and Vetvickova, 2015
S. cerevisiaeSpring carp viremiazebrafishMedina-Gali et al. 2018
P. ostreatusInfluenzahumanJesenak et al., 2013
P. ostreatusHerpes Simplex Virus (Type 1)humanUrbancikova et al., 2020
B. rhodinaHerpes (HSV-1) and Dengue (DENV-2) viruses.Cell cultureLopes et al., 2021
S. cerevisiaeHepatitis BmiceSoares et al., 2019
G. lucidum, H. erinaceus, S. communeDengue Virus 2Cell cultureEllan et al., 2019
A. brasiliensis, G. lucidum, L. edodes, T. versicolorHuman immunodeficiency virus (HIV)humanAdotey et al., 2011
H. fuscumEchovirusesCell cultureOgbole et al., 2018
A. brasiliensisPoliovirus type 1Cell cultureFaccin et al., 2007
L. squarrosulusHuman CytomegalovirusCell cultureRoy et al., 2020