J Food Bioact

Journal of Food Bioactives, ISSN 2637-8752 print, 2637-8779 online

Journal website www.isnff-jfb.com

Original Research

Volume 3, Number , September 2018, pages 161-167

Chronic increase in sugar consumption and visual attention in Wistar rats

Tables

**Table 1.** Composition of the experimental diets
	High sucrose/glucose diet Experimental customized	Standard sucrose/glucose diet Standard control
*Physiological fuel value
Energy (Atwater), MJ/kg*	16.0	13.6
Protein, kJ%	19	25
Carbohydrates, kJ%	69	65.5
Fat, kJ%	12	9.5
Sucrose/glucose (1:2 by weight) composition, % of diet	30.8	5.5

**Table 2.** Test performance of the high and standard sucrose/glucose groups as measured using the 3-CSRTT (mean ± standard error), stimulus duration 2.5 s
	High sucrose/glucose diet Experimental customized	Standard sucrose/glucose diet Standard control
^#p ≤ 0.05 compared with standard sucrose/glucose diet
Attention parameters
No. of correct responses	37.85 ± 3.18^#	49.88 ± 2.87
No. of commission errors	2.74 ± 0.49^#	4.96 ± 0.62
No. of omission errors	16.09 ± 1.39^#	10.67 ± 1.72
Correct responses, %	92.79 ± 1.38	90.80 ± 1.18
Omissions, %	29.97 ± 3.06^#	16.39 ± 2.72
Impulsivity parameters
No. of premature responses	11.76 ± 2.01	18.54 ± 3.30
No. of panel pushes during ITI	41.06 ± 6.90^#	78.63 ± 11.78
No. of time-out responses	9.38 ± 2.02	15.17 ± 2.78
No. of perseverative responses	1.44 ± 0.32	2.21 ± 0.55
Activity parameters
No. of trials completed	56.68 ± 3.23^#	65.50 ± 2.61
Correct response latency (s)	1.35 ± 0.07	1.12 ± 0.07
Commission error latency (s)	1.59 ± 0.25	1.37 ± 0.27
Reward collection latency (s)	1.72 ± 0.13^#	1.07 ± 0.04