Le, D. T., Suizu, T., Fujioka, K., Torii, H., & Inoue, Y. H. (2024). Lifespan extension and suppression effects of fermented botanical product on the impairment of locomotor activity and accumulation of aggregates containing ubiquitinated proteins in the muscle of Drosophila aging-accelerated models . Journal of Food Bioactives, 28. https://doi.org/10.26599/JFB.2024.95028396